Yum Yum Yummy! For a healthy little side this one is at the top of my list.
Ingredients; French beans, mushrooms, coconut oil, and Season Salt.
This recipe you just guess and throw it all together. I don't do exact measurement except for the coconut oil. It is usually a handful of this or a handful of that, etc.Add 1 tbs coconut oil to warm skillet.
See those little ends ~ we call them pokies. They have got to go. Once upon a time I tried serving those pokies to my kiddies and they thought they were going to die. To this day they have a slight phobia of the green beans.
Cut off one side of the pokies.
Then the other side.
Add those green beans to the mix.
Shake it! Shake it!
Never realized that I like mushrooms. I like mushrooms! Add those mushrooms. Mushrooms with green beans and coconut oil is like a treat!
Maybe even add some more. Cooking it in the skillit is really a matter of personal preference. If you like your greens extra crispy no so long. If you like them a little softer longer. Good luck. . .
And there you go! Go and enjoy!

Ingredients;
Melt 1/2
Put those loins in pan.
Season with Johnny's Season Salt. Johnny's is a favorite. Try it. . .You'll love it!
While those
Add 2 tbs fresh Salsa.
Yes. . .black beans straight from the can.
Rinse. Please Please Please Rinse. We are clean eating here!
I added 1/4 cup of Rice. After I calculated the calories I should have added 2 tbs it would have been plenty filling and cut the calories to the perfect amount.
Add it to the Mix.
Add 1/4 avocado. I know avocados are delicious. . .but only 1/4 and only if you didn't use coconut oil. We don't need to go on healthy fat overload.
Just add that to the mix. And Mix. . . .
Add fully cooked
And Mix. . .mix . . .mix. . .It might not look all that delicious, but let me tell you it is so yummy! It is a regular at this house. I L*O*V*E love it!